.At Sap Sua in Denver, among our Greatest Brand New Dining Establishments of 2024, chef as well as co-owner Ni Nguyen wished to include a version of his favorite Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay flowerpot), to the food selection. Needing a precise method so the meal might be recreated nighttime by the restaurant's cooks, Nguyen as well as his crew eventually chose a somewhat various techniqueu00e2 $" the dark, shiny dressing is made individually, affording greater control and also accuracy. Greatly mouthwatering with a mild sweet taste from the coconut water, this food is actually weeknight-fancy preparing food at its own greatest. Sap Sua utilizes hamachi dog collars, yet salmon fillets are a much more home-cook-friendly alternate. At the bistro the dish is covered with cu00e1" ' m depu00e2 $" delicate scabs of younger unpleasant rice. Regular crispy rice cereal verifies to become a worthwhile, restaurant-approved substitute. u00e2 $" Shilpa Uskokovic, elderly exam kitchen area publisher.