.ON THIS WEEKu00e2 $ S episode of Dinner SOS, examination kitchen supervisor and lot Chris Morocco is actually joined by elderly exam kitchen space publisher Shilpa Uskokovic to converse along with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Finest Brand-new Bistros of 2024. They discuss their account, their bistro, as well as the 3 recipes that have actually made the jump from Sap Suau00e2 $ s menu to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and wed couple) Anna as well as Ni opened up Sap Sua, their Vietnamese American restaurant, in Denveru00e2 $ s East Colfax community in June 2023. The menu is an item of cooperation with the whole kitchen area team and includes most of the foods that Ni consumed growing upu00e2 $" like brown butter as well as fish dressing scurried eggs, fried tofu along with ginger root scallion dressing, and also hamachi collar along with coconut caramel. These meals might not sound like recipes you will seek to create at home, yet Shilpa teamed up with Anna and also Ni on modifications that are actually best for home cooks.Instead of utilization hamachi dog collars, our experts use the very same scrumptious sugar dressing on seared salmon fillets, dusted along with crispy rice grain instead of cu00e1" ' m dep (fragile flakes of youthful sticky rice). For the brownish butter clambered eggs, our experts skip sifting the eggs with a fine-mesh filter, and also the trout egg garnish. You can look at the updated dishes for Fish Along with Coconut Sugar, Brown Butter Scrambled Eggs, as well as Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen currently to hear even more regarding Anna and also Niu00e2 $ s journey to turning into one of our Greatest Brand New Restaurants and also the webpages of Bon Appetit, and read about the total checklist listed below.